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Posted: Wed Jan 23, 2008 11:28 pm
by Jakob BC
Flæsk is very similar to bacon. Actually my Danish to English dictionary says bacon.
Posted: Wed Jan 23, 2008 11:37 pm
by mathetes1963
Jakob BC wrote:Flæsk is very similar to bacon. Actually my Danish to English dictionary says bacon.
Image
Well...
I
like bacon, but I don't do much pork products these days....
Posted: Thu Jan 24, 2008 12:32 pm
by AnDrOiD
It's actually boiled pork. This is the dish I had for dinner last night; Brunkål med flæsk og sennep:
Posted: Thu Jan 24, 2008 4:27 pm
by Jakob BC
That looks more like
Flæskesteg 
Posted: Thu Jan 24, 2008 4:37 pm
by AnDrOiD
Jakob BC wrote:That looks more like
Flæskesteg
Nope, cos it's not roasted. No flæskesvær.
Posted: Thu Jan 24, 2008 4:44 pm
by Jakob BC
How is it prepared then?
I'd say real flæsk is fryed on a pan as single pieces.
That brunkål looks good but I have never tasted ir, so I don't know how it tastes.
Posted: Thu Jan 24, 2008 4:47 pm
by Kanta
Posted: Thu Jan 24, 2008 4:49 pm
by AnDrOiD
You might wanna stick with the brunkål, though.
Posted: Thu Jan 24, 2008 4:50 pm
by AnDrOiD
Jakob BC wrote:How is it prepared then?
I'd say real flæsk is fryed on a pan as single pieces.
That brunkål looks good but I have never tasted ir, so I don't know how it tastes.
Boiled. Kogt flæsk.
The cabbage is browned in sugar.
I visited my parents, and had this for dinner. Old Danish dish, afaik.
Posted: Thu Jan 24, 2008 4:54 pm
by Kanta
Posted: Thu Jan 24, 2008 4:58 pm
by AnDrOiD
Brunkål taste good, but you do a lot of farting afterwards.
Posted: Thu Jan 24, 2008 5:01 pm
by Kanta
Thanks but
thanks.
Posted: Thu Jan 24, 2008 5:04 pm
by jp8000
some sugarcubes
Posted: Thu Jan 24, 2008 5:10 pm
by AnDrOiD
Cappuccino.
Posted: Thu Jan 24, 2008 9:48 pm
by Elisabeth
Is 'brunkål' the same as 'surkål'..I just wonder....
, please don't mention food at a time like this. 
